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Kato Matcha Summer Harvest

From the Katō Family in Uji, Kyoto to your cup. This is a perfectly smooth ceremonial grade summer harvest from the finest growing region in Japan.

The Katō Matcha Summer is perfect for the daily Matcha drinker, it pairs excellently with a dash of milk, as a latte or in your morning smoothie.

Preparation: 
1) Sift* half a teaspoon of Katō Matcha Summer into a preheated vessel
2) Add 1oz of 75ºC water
3) Whisk to create a consistent level of foam 
4) Top up with desired amount of hot water or steamed milk 

*the sifting process is not crucial, it simply helps break up the tea evenly and ensures a more consistent Matcha paste

Region: Uji, Japan 
Harvest: Summer                                                                                          Ingredients: stone-milled Japanese Matcha green tea

Customer Reviews
4.8 Based on 13 Reviews
5 ★
85% 
11
4 ★
15% 
2
3 ★
0% 
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2 ★
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Filter Reviews:
SS
11/02/2021
Stephanie S.
Canada Canada

Really wonderful matcha

I first received this as a gift and have purchased it again a few times since. It is probably the best matcha I've ever made at home. Thank you Genuine Tea!

LK
11/02/2021
L K.
Canada Canada

Love it

I’ve tried several types of matcha and this one is, by far, my favourite. Rich taste, smooth, blends easily and I love supporting a Canadian local business.

SC
11/02/2021
Stephen C.
Canada Canada

Great Tea

Enjoy the tea very much but the increase in price, and the illusory benefit from the points, may leave me looking elsewhere..

SC
10/27/2021
Stephen C.
Canada Canada

Relaxercuppa

Always a superb tasting beverage.

S
10/04/2021
Stephen
Canada Canada

Refreshing and Relaxing

This matcha has an excellent flavour. I just keep buying it.


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