black tea

Black Tea sometimes gets a bad reputation however, this is truly unfounded. All tea comes from the Camellia Sinensis plant and therefore contains a whole host of similar properties. After the tea leaves have been plucked, withered and rolled, they are allowed to oxidize. As the oxygen in the air combines with the remaining moisture in the leaves, they darken. This process leaves a beautiful rich liquor that can include notes of sweet berries, honey and cocoa.