Matcha is known for its verdant hue, sharp taste, and refreshing aroma, and has become a favoured staple for those who love to explore unique flavours and healthy drinks. However, with so many brands available in the market, it can be hard to find the right Matcha powder that truly satisfies one's palate. If that's the case, you're in for a treat because Kato Matcha has you covered!
Kato Matcha is one of the most well-known brands in the Matcha powder world, and for a good reason! Their Matcha is well-reviewed and has a unique flavour that is hard to find elsewhere. In this blog, we'll discover what makes Kato Matcha taste so special and what distinguishes it from other brands.
Kato Matcha Summer Harvest
Kato Matcha Summer Harvest is harvested in June and July and is known for its unique flavour profile. The taste is vibrant, a little less bitter than other Matcha powders, and has a unique sweetness to it. It is a perfect addition to smoothies and makes an ideal drink during the summer months. The Summer Harvest Matcha is also ideal for beginners who want to try Matcha for the first time because of its mildness. With its vibrant taste, Kato Matcha Summer Harvest is an excellent choice for those looking to incorporate Matcha into their diets.
Kato Matcha Spring Harvest
Kato Matcha Spring Harvest is harvested in April and May and is known for its rich and robust flavour profile. The taste is bold and grassy and never fails to wow taste buds. It is ideal for those who have been drinking Matcha for a while and are looking for something with a more full-bodied flavour. Kato Matcha Spring Harvest is perfect for those who want to savour a cup of warm, authentic Matcha tea on a winter day or need a refreshing boost during the workday.
Kato Matcha Organic Spring Harvest
Kato Matcha Organic Spring Harvest is the perfect Matcha for those who prefer a cleaner, healthier lifestyle. This organic Matcha is grown without the use of pesticides and is harvested in April and May. The flavour profile of the Organic Spring Harvest is rich in umami, a savoury taste sensation, and slightly sweet with a vegetal aftertaste. It is perfect for those seeking the taste of premium quality Matcha while staying healthy and conscious of what they put in their body.
What Makes Kato Matcha Unique?
Nowadays, finding high-quality Matcha powder can be quite challenging. Still, Kato Matcha is different because they have carefully selected tea leaves and put great thought into their cultivation and preparation methods. The tea leaves are shade-grown to intensify their flavour, and the stems and veins are removed from the tea leaves before milling them into a fine powder. This process helps to create Matcha with an excellent mouthfeel, a vibrant green colour, and a full-bodied flavour without the harsh astringent quality that is common to lower-grade Matchas.
In conclusion, there's no doubt that Kato Matcha is a must-try for tea enthusiasts and anyone who loves healthy, flavourful drinks. With its bold, rich, and robust flavours, vibrant colours, and extra care in cultivation and preparation, Kato Matcha is indeed a premium quality brand that is a cut above the rest. Whether you're searching for a mild, summer-themed Matcha, a rich and robust winter-themed Matcha, or an organic Matcha, Kato Matcha has it all. So, don't hesitate, try Kato Matcha today and experience a whole new level of Matcha goodness!
