Turmeric Gold Honey Granola
24 minsTOTAL TIME |
8 minsPREP |
6 cupsYIELD |
Ingredients
- 4 cups rolled oats
- ½ teaspoon salt
- 1 cup cashews chopped
- ¼ cup pumpkin seeds
- Handful dried cranberries
- 1 tablespoon ground cinnamon
- 2 tablespoons dried coconut
- 1⁄3 cup oil (coconut oil works really well)
- 2⁄3 cup Turmeric Gold Honey
- 1 teaspoon Vanilla Extract
Directions
- Heat oven to 300 degrees.
- Combine oats, nuts, salt, cinnamon and coconut in a large bowl and set aside.
- Combine oil, honey and vanilla in another, smaller bowl.
- Mix wet ingredients into dry - you may need to use your hands.
- Then spread the mixture onto two cookie sheets lined with foil or parchment.
- Bake 10 minutes. Then remove from oven and stir.
- Bake an additional 10 minutes or until slightly golden.
- Remove from oven and allow to cool completely.
- When cooled, transfer into an airtight container for storage.