I don't know about you, but I am a huge fan of tea! Nothing beats the feeling of sipping a warm cup of tea, especially on a chilly day. While most people love their regular cup of tea, have you tried Matcha green tea powder? Matcha is made from specially grown and processed green tea leaves, and the powder is whisked with hot water to create a frothy drink. Among the different varieties of Matcha, Kato Matcha stands out for its distinct and unique flavours. In this blog, we're going to explore the summer harvest Kato Matcha and discover the unique flavours it holds.
Flavour profiles:
Kato Matcha green tea powder - summer harvest, has a unique flavour profile. The tea has a sweet and creamy flavour with hints of fresh grass. Unlike other Matcha teas that tend to have an earthy taste, Kato Matcha has a distinctive light and refreshing flavour that makes it perfect for summertime. The good news is that the tea comes in a variety of grades, so you can choose the one that suits your palate.
Brewing method:
Unlike other types of tea, different tools and methods are required to brew Matcha green tea. The traditional method involves using a bamboo whisk to whisk the tea until it forms a frothy layer on top. To prepare Matcha, you will need high-quality Matcha powder, hot water, and a bamboo whisk. The tea is best brewed at around 80°C, and the ideal ratio of powder to water is one teaspoon of tea to 100ml of water. Use a sieve to sift the powder before mixing with hot water, whisk in a W formation until you see a frothy green layer form, and drink immediately.
Health benefits:
Kato Matcha green tea powder - summer harvest is a superfood that is rich in antioxidants and a great source of energy. The tea contains L-Theanine, an amino acid that promotes relaxation and reduces stress. Apart from that, drinking Matcha has been linked to weight loss, increased metabolism, and improved mental clarity.
Versatile:
Kato Matcha can be used to create a unique range of tasty drinks and foods. It can be used to make lattes, smoothies, ice cream, cookies, and even soups! The high-grade Matcha powder is perfect for creating premium Matcha drinks, while the lower grade can be used for baking and cooking.
Kato Matcha green tea powder - summer harvest may seem like a simple tea, but it offers so much more. Its unique and refreshing flavour profile, combined with the numerous health benefits, makes it a tea worth trying. The brewing method may seem tricky at first, but practice makes perfect. Plus, the versatility of Kato Matcha means you can get quite creative with your Matcha-based drinks and foods. So if you are a tea enthusiast or just someone open to trying new things, go ahead and give Kato Matcha - summer harvest a try, you won't be disappointed.
