Japanese Kato Matcha Edamame Chip and Veggie Dip Recipe from Toronto Canada Wholesale Tea Retailers Genuine Tea

Edamame Matcha Dip

Edamame Matcha Dip

Feeling peckish? This quick and easy recipe by our friend Carla Riley is a perfect afternoon pick-me-up! It also taste delicious and is packed with protein and fiber. 

Matcha Edamame

Prep time: 10 mins
Servings: 4-6 

Ingredients:

  • 1 ½ Tablespoon of Genuine Tea Matcha Powder

  • 2 Cups water

  • 1 ½ Cup Edamame

  • ½ Teaspoon Salt

  • ½ Cup Cilantro

  • 2 Cloves Garlic (Roasted if possible)

  • 4 Tablespoons Grapeseed Oil
Preparation:
  1. Bring water to a boil and salt
  2. Add Edamame and cook until tender
  3. Combine Matcha powder,  edamame, lime juice, garlic and cilantro in a blender
  4. While blending drizzle oil
  5. Blend until desired texture and season to taste
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