2 Teaspoons of Genuine Tea Matcha Powder
1/2 Cup lime juice (juice from 2 limes)
2 Cups of avocado (3 medium avocados diced)
1 can of Condensed Coconut Milk
Add to blender in this order:
Lime juice, matcha, avocado
Add a few tablespoons of water for easy blending.
Slowly drizzle the milk into the blender until perfectly smooth and well combined.
Serve as a vegan ice cream or use as a base for smoothie bowls!