2 tbsp sugar
2 tbsp instant coffee
2 tbsp chilled or hot water
1. Whip it real good (or until it begins to form peaks).
2. Pour your fav dairy-free milk in a glass (we went with Barista, but totes make it your own).
3. ... and hey, add some ice ice baby if ya like.
4. Spoon your whipped mixture on top. If it floats, you've nailed it.