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Kato Matcha Summer Harvest

From the Katō Family in Uji, Kyoto to your cup. This is a perfectly smooth ceremonial grade summer harvest from the finest growing region in Japan.

The Katō Matcha Summer is perfect for the daily Matcha drinker, it pairs excellently with a dash of milk, as a latte or in your morning smoothie.

1) Sift* half a teaspoon of Katō Matcha Summer into a preheated vessel
2) Add 1oz of 75ºC water
3) Whisk to create a consistent level of foam 
4) Top up with desired amount of hot water or steamed milk 

*the sifting process is not crucial, it simply helps break up the tea evenly and ensures a more consistent Matcha paste

Region: Uji, Japan 
Harvest: Summer                                                                                          Ingredients: stone-milled Japanese Matcha green tea

Customer Reviews
4.9 Based on 9 Reviews
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Canada Canada
Refreshing and Relaxing

This matcha has an excellent flavour. I just keep buying it.

Amaliah H.
Canada Canada
Your choice of milk is a perfect matcha made in heaven with this one!

As stated in their description, this pairs well with milk for your morning latte! But if you like your matcha as is, this one has a strong umami flavour, and so if you enjoy an excellent umami kick, this is it!

Steve P.
Canada Canada
This is only Tea I drink ..Incredible product

I have been drinking this tea for 4 years now ....I had this tea with me in Tibet for a month ....And also had this tea with me for a month in Nepal....I drink it 365 days a year ....For the treks it allowed me to hydrate at high altitude and low oxygen.I carried two 2.5 liter thermoses and drank hot tea day and night

Mylene M.
Canada Canada
Le meilleur!

Je l’ai adoré. Je vais en recommander c’est certain. Genuine Tea est maintenant la place où je commande mon matcha!

Ashley R.
Canada Canada

Really happy. We havr made lattes and cookies using this matcha powder and both were delicious.

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