Cold Brew Tea: A Refreshing Twist (Thé infusé à froid)

Cold Brew Tea: A Refreshing Twist on Your Favorite Brew (Thé infusé à froid)

Tea lovers know that there's nothing quite as comforting as a warm cup of tea, but when the weather heats up, it’s nice to switch things up. That’s where cold brew tea (or thé infusé à froid in French) comes in. Cold brew tea is a refreshing, smooth, and flavorful alternative to the traditional hot brew, and it’s the perfect drink for those hot summer days when you want something cool and rejuvenating.

Unlike regular iced tea, which is brewed hot and then chilled, cold brew tea is steeped in cold water over a long period of time, resulting in a smoother, less bitter taste. It’s simple to make, requires minimal effort, and delivers a refreshing, naturally sweet tea that’s perfect for sipping all day long.

In this article, we’ll explore the benefits of cold brew tea, how to make it, and why it’s a game-changer for tea enthusiasts everywhere.

Why Cold Brew Tea (Thé infusé à froid) is the Perfect Summer Drink

Cold brew tea offers several benefits over traditional iced tea, making it a great choice for tea drinkers who want something that’s both refreshing and delicious. Here are a few reasons why cold brew tea is the ultimate summer drink:

1. Smoother Taste

Cold brew tea tends to have a much smoother, less astringent taste compared to hot brewed iced tea. When tea is brewed with hot water, it releases more of its tannins and other compounds that can create a bitter taste. In contrast, cold brewing extracts the flavors more slowly, resulting in a smoother, naturally sweet tea that’s easy to drink without added sweeteners.

2. Less Bitterness

Because cold brew tea is steeped in cold water, it doesn’t release the bitter compounds that are present in hot water extraction. This means cold brew tea is less harsh on the palate, making it a more pleasant option for people who find traditional iced tea too bitter.

3. More Caffeine (Depending on Tea Type)

Cold brewing also allows more caffeine to be extracted from the tea leaves. If you’re someone who enjoys a strong caffeine boost, cold brew tea might be a great option for you. Some types of tea, like green tea or black tea, can provide a mild energy lift while still tasting refreshing and smooth.

How to Make Cold Brew Tea (Thé infusé à froid)

Making cold brew tea is incredibly simple and requires just a few ingredients. The process is easy to follow and doesn’t require any special equipment—just some time, patience, and your favorite tea leaves. Here’s a step-by-step guide on how to make your own cold brew tea.

Ingredients:

  • Loose-leaf tea or tea bags (black tea, green tea, herbal tea, or any variety you prefer)
  • Cold, filtered water
  • A pitcher or jar for steeping

Instructions:

  1. Choose Your Tea
    Pick your favorite tea for the cold brew process. Some popular choices for cold brew tea include green tea, black tea, oolong tea, and herbal blends like chamomile or mint. Each type of tea will yield a different flavor profile, so experiment with different varieties to find your favorite.

    For example, you might want to try Organic Sencha Kyoto Green Tea for a light, refreshing taste or Organic Assam Breakfast Black Tea for a more robust, caffeinated brew.

  2. Measure the Tea
    Use about 1 tablespoon of loose-leaf tea (or one tea bag) for every 1 cup of water. You can adjust the amount depending on how strong you like your tea. If you prefer a stronger brew, you can add more tea leaves.

  3. Add Cold Water
    Fill a pitcher or jar with cold, filtered water. Add the measured tea leaves or tea bags to the water. For a more intense flavor, you can use less water and increase the tea-to-water ratio.

  4. Steep for 6-12 Hours
    Place the pitcher or jar in the refrigerator and let the tea steep for at least 6 hours, or up to 12 hours. The longer the steeping time, the stronger the flavor will be. Cold brew tea doesn’t need to be steeped for as long as hot tea, so feel free to adjust the steeping time to your taste.

  5. Strain and Serve
    Once the tea has steeped to your desired strength, remove the tea bags or strain the loose-leaf tea. Pour the cold brew tea into a glass with ice and enjoy!

Tips for Perfect Cold Brew Tea (Thé infusé à froid)

  • Use Quality Tea: The quality of tea you use will directly impact the flavor of your cold brew. Invest in good-quality loose-leaf tea for the best taste. Genuine Tea offers a variety of premium teas that work wonderfully for cold brewing, like their Organic Sencha Kyoto Green Tea or Organic Assam Breakfast Black Tea.

  • Add Flavor Enhancers: If you want to get creative, try adding herbs, fruit, or spices to your cold brew tea. A few slices of lemon, a sprig of mint, or a few berries can add a burst of flavor to your iced tea. You can also try infusing with ginger or cinnamon for an extra zing.

  • Store in the Fridge: Cold brew tea can be stored in the fridge for up to 3 days, so you can prepare it in batches and enjoy it throughout the week. Just make sure to store it in an airtight container to keep it fresh.

  • Serve Over Ice: Cold brew tea is meant to be served over ice. This helps keep it refreshing and cool, perfect for those warm days when you need something to hydrate and invigorate.

Why Choose Cold Brew Tea (Thé infusé à froid)?

Cold brew tea is not only easy to make, but it’s also incredibly versatile. Whether you enjoy it as a simple drink or like to experiment with different flavors, it’s a fantastic way to enjoy your favorite tea in a whole new way. Because it’s less bitter and more mellow than traditional iced tea, cold brew tea can be enjoyed by tea drinkers of all preferences.

It’s the perfect summertime beverage—cool, refreshing, and packed with flavor. Plus, it’s an excellent option for anyone looking to reduce their caffeine intake, as some teas naturally contain less caffeine when brewed cold.

Enjoy Cold Brew Tea All Year Long

Whether you're sipping it by the pool in the summer or enjoying it as a refreshing afternoon pick-me-up, cold brew tea (thé infusé à froid) is a refreshing and easy way to enjoy your favorite tea in a cooler, smoother form. Give it a try, and experiment with different flavors and types of tea to discover your perfect cold brew recipe.

Ready to make your own cold brew tea? Explore Genuine Tea’s collection of premium loose-leaf teas and find the perfect tea for your next refreshing brew!

Back to blog
  • Sparkling Iced Tea Collection

    Discover the perfect balance of flavor and fizz with our sparkling iced tea collection. Made with real ingredients, these carbonated iced teas offer a refreshing, low-calorie alternative to sugary drinks....

    Sparkling Iced Tea Collection

    Discover the perfect balance of flavor and fizz with our sparkling iced tea collection. Made with real ingredients, these carbonated iced teas offer a refreshing, low-calorie alternative to sugary drinks....

  • Organic Tea

    Discover the best organic tea options, from antioxidant-packed organic green tea to the superfood benefits of organic matcha. Explore a variety of caffeine-free herbal blends and bold black teas, all...

    Organic Tea

    Discover the best organic tea options, from antioxidant-packed organic green tea to the superfood benefits of organic matcha. Explore a variety of caffeine-free herbal blends and bold black teas, all...

  • Matcha Tiramisu - Genuine Tea

    Matcha Tiramisu

    Embark on a culinary journey with our Matcha Tiramisu recipe. This dessert combines the classic Italian tiramisu with the distinct flavour of matcha, creating a fusion that's both innovative and...

    Matcha Tiramisu

    Embark on a culinary journey with our Matcha Tiramisu recipe. This dessert combines the classic Italian tiramisu with the distinct flavour of matcha, creating a fusion that's both innovative and...

1 of 3